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Japanese kitchen knife
Chef's Knife / 21cm
€59,99
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Japanese Chef's Knife – Professional Quality for Your Kitchen
Discover the art of Japanese bladesmithing with our hand-forged chef's knife. Featuring a 67-layer Damascus blade and a VG10 steel core, this knife achieves a hardness of 60±2 HRC – ideal for precision cutting of meat, fish, and vegetables. The 21 cm blade with an optimized 15-degree edge angle allows for effortless slicing and ensures clean cuts. The ergonomic olive wood handle fits perfectly in the hand, offering maximum comfort even during extended use. Weighing only about 177g, the knife is lightweight yet robust.
The high-quality polish not only gives the knife an impressive appearance but also ensures maximum rust resistance and a long service life. Every detail has been carefully considered to meet the requirements of demanding home cooks and professionals alike. Whether for filleting, cutting fine vegetable pieces, or carving tender meat – this Japanese chef's knife is your reliable partner in the kitchen. Also perfect as a high-quality gift for cooking enthusiasts.
Delivered in an elegant gift box. Please note: The knife is not suitable for bones or hard materials. For best results, use a wooden cutting board and store the knife in a safe place.
Japanese kitchen knife
€59,99
Taxes included.
Description
Discover the art of Japanese bladesmithing with our hand-forged chef's knife. Featuring a 67-layer Damascus blade and a VG10 steel core, this knife achieves a hardness of 60±2 HRC – ideal for precision cutting of meat, fish, and vegetables. The 21 cm blade with an optimized 15-degree edge angle allows for effortless slicing and ensures clean cuts. The ergonomic olive wood handle fits perfectly in the hand, offering maximum comfort even during extended use. Weighing only about 177g, the knife is lightweight yet robust.
The high-quality polish not only gives the knife an impressive appearance but also ensures maximum rust resistance and a long service life. Every detail has been carefully considered to meet the requirements of demanding home cooks and professionals alike. Whether for filleting, cutting fine vegetable pieces, or carving tender meat – this Japanese chef's knife is your reliable partner in the kitchen. Also perfect as a high-quality gift for cooking enthusiasts.
Delivered in an elegant gift box. Please note: The knife is not suitable for bones or hard materials. For best results, use a wooden cutting board and store the knife in a safe place.
Materials + Care
When selecting materials for our products, we place great importance on quality and opt for first-class fabrics and workmanship that ensure durability, comfort, and timeless appeal.
Shipping & Returns
We strive to process and ship all orders promptly and work diligently to ensure your items are on their way to you as quickly as possible.
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